North American Manufacturer's Representative for Foodlogistik
Toll Free (888) 278-0885 | Email: sales@foodlogistik.com
The SLICR® from CES/Foodlogistik – tailored to your particular needs … chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked pork, fish, cheese and sausages. Processing temperature up to –4° C
Classic structured metal surface cares for optimum transport of the meat. If fresh, chilled or tempered frozen products - the SLICR® cut boneless and bone-in products in even slices – precise portioning is guaranteed. The pulling cut of the slice-cut knife assures plain and clean cutting surfaces and cut chops almost splinter-proof.
Marginal sanitizing expenses for best hygienic conditions - the SLICR® are smoothly to clean by carry out few actions only. Feed motion at choice continuous for high volume cutting with double blade or intermittent cutting with single cut knife achieving precise slices. Solid PET or stainless steel covers (on request). Of course all SLICR® comply to latest EC sanitation rules and safety regulations.
huge volume cutting - up to 600 slices per minute
comfortable operation:
- large LCD-display for easiest program setting and complete overview about all cutting process data
- 75 programs selectable for intermittent or continuous cutting
- best choice for doing wide range of cutting applications
product discharge for selected further processing:
- stacking of slices in groups
-
the number of slices and gap between groups can be programmed - stacking of finely shingled slices
- automatic control of discharge conveyor belt speed
variable knife speed
-
perfect quality through flexible adaptation of knife speed to the product being cut
high cutting accuracy at slicing wafer-thin - cutting from 0,5 mm thickness up to chamber length
automatic flap opener and pneumatic gripper for ejecting of residue piece optional available
huge volume cutting - up to 600 slices per minute
comfortable operation:
- large LCD-display for easiest program setting and complete overview about all cutting process data
- 75 programs selectable for intermittent or continuous cutting
- best choice for doing wide range of cutting applications
product discharge for selected further processing:
- stacking of slices in groups
-
the number of slices and gap between groups can be programmed - stacking of finely shingled slices
- automatic control of discharge conveyor belt speed
variable knife speed
-
perfect quality through flexible adaptation of knife speed to the product being cut
high cutting accuracy at slicing wafer-thin - cutting from 0,5 mm thickness up to chamber length
automatic flap opener and pneumatic gripper for ejecting of residue piece optional available
Capacity 25 | Capacity 25+ | Capacity 36 | ||
---|---|---|---|---|
connected load | kW | 5,8 | 5,8 | 7,2 |
chamber size |
mm | 250x240 x700 |
250x240 x1100 | 360x220 x700 |
cutting length |
mm | 1-700 | 1-1000 | 1-700 |
length/width height |
mm | 1960x925 x1420 |
2570x925 x1420 |
1960x1250 x1460 |
weight | kg | 350 | 400 | 320 |
cutting rate | 300/600 | 300/600 | 300 | |
single/double blade |
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